Cevizli \u00f6zel is the finer version of our cevizli baklava: the same paper-thin layers of yufka with walnut, but cut smaller. More pieces per box, smaller bites \u2013 nutty and less sweet than you might expect.<\/p>\n
Yufka (wheat flour), walnuts, clarified butter (sade ya\u011f) and \u015ferbet made from pure sugar and water \u2013 no glucose, no additives, no preservatives.<\/p>\n
Allergens:<\/strong> gluten (wheat), egg, milk, tree nuts (walnut). We cannot rule out traces of other allergens.<\/p>\n At room temperature, well closed and out of the sun, our baklava keeps for about 30 days in winter and about 15 days in summer. It tastes best in the first few days.<\/p>\n At room temperature, with a glass of Turkish tea or a Turkish coffee. Traditionally baklava is eaten with the fingers \u2013 or a small fork.<\/p>\n","protected":false},"excerpt":{"rendered":" Our cevizli \u00f6zel: cut smaller and finer than the classic cevizli baklava, with plenty of walnut.<\/p>\n","protected":false},"featured_media":4336,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[50],"product_tag":[],"class_list":["post-2515","product","type-product","status-publish","has-post-thumbnail","product_cat-baklava-en","first","instock","taxable","shipping-taxable","purchasable","product-type-variable"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/antepbaklava.de\/en\/wp-json\/wp\/v2\/product\/2515","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/antepbaklava.de\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/antepbaklava.de\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/antepbaklava.de\/en\/wp-json\/wp\/v2\/comments?post=2515"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/antepbaklava.de\/en\/wp-json\/wp\/v2\/media\/4336"}],"wp:attachment":[{"href":"https:\/\/antepbaklava.de\/en\/wp-json\/wp\/v2\/media?parent=2515"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/antepbaklava.de\/en\/wp-json\/wp\/v2\/product_brand?post=2515"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/antepbaklava.de\/en\/wp-json\/wp\/v2\/product_cat?post=2515"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/antepbaklava.de\/en\/wp-json\/wp\/v2\/product_tag?post=2515"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Shelf life & storage<\/h3>\n
How to enjoy it<\/h3>\n